The Sporkful

The Sporkful is a show "that's not for foodies, it's for eaters."


Is This Pizza Worth Waiting For? No ratings yet.

    Episode Description:

    We visit a legendary pizzeria with a famously long line, then talk to scientists to try to figure out whether waiting to eat makes our food taste better — or worse.

    Please subscribe to this podcast in iTunes or the Podcasts app so you never miss an episode! Follow Dan on Twitter and Instagram @TheSporkful and at Facebook.com/Sporkful.

    Check out this week’s episode of Freakonomics to hear Dan and host Stephen Dubner talk about the economics of long lines.

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